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Small but mighty, our Pie-Pita Pumpkins are grown for rich, sweet flesh and hull-less seeds. Each pumpkin (around 2.5lbs) is perfect for roasting, baking into pies, or turning into smooth, velvety purée. Don’t toss the seeds, just rinse (see the blog from Week 13) and toast them for a nutty, shell-free snack. Also make for the perfect fall decoration until you are ready to bake!
Small but mighty, our Pie-Pita Pumpkins are grown for rich, sweet flesh and hull-less seeds. Each pumpkin (around 2.5lbs) is perfect for roasting, baking into pies, or turning into smooth, velvety purée. Don’t toss the seeds, just rinse (see the blog from Week 13) and toast them for a nutty, shell-free snack. Also make for the perfect fall decoration until you are ready to bake!