Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Sweet, silky and full of flavor
A colorful kabocha type squash with rich orange flesh. Expect a concentrated sweetness and a dense, smooth texture that works beautifully in both savory and sweet dishes.
Try it: Roast until caramelized or mash with butter, salt and a little maple syrup.
Sweet, silky and full of flavor
A colorful kabocha type squash with rich orange flesh. Expect a concentrated sweetness and a dense, smooth texture that works beautifully in both savory and sweet dishes.
Try it: Roast until caramelized or mash with butter, salt and a little maple syrup.